Blancpain has announced its partnership with Michelin Guide for a period of three years. This association is an extension of the close bond between the famous timepiece maker and the world of haute cuisine share.
For the past three decades, Swiss timepiece maker Blancpain has adorned the wrists of famous chefs in addition to its role as the original timekeeper of renowned gastronomic competitions and reviewer of the world’s finest restaurants in its corporate magazine “Lettres du Brassus”.
Surrounded with friends both past and the present along with more than 100 Michelin stars, the Swiss manufacturer has expressed its connection with the famous Michelin Guide through this unique collaboration.
Thus, intending to work closely with each other in promoting their standards of excellence, passion, and expertise and is bound to make its mark on the international gastronomic scenario. More than 20 events are to be held annually celebrating haute cuisine from shanghai to New York and Tokyo.
Both Blancpain and gourmet dishes rely heavily on precision. Along with a delicate touch of tradition, creativity, and authenticity. Watchmakers and great chefs establish a great ability to assemble a plethora of elements and ingredients to create masterpieces.
Time is the most crucial aspect in preparing sophisticated delicacies. For three centuries, Blancpain has been a faithful custodian of time and will accompany a Michelin guide to find the most exceptional talents.
