PEAKLIFE

Nilamani Hotels inspired by luxury and location is aspiring to be a leading Indonesian hotel brand highlighting the best of Indonesia hospitality in premier destinations. The Sakala Resort Bali is one of the Nilamani Hotels collections, sits proudly on the picturesque beach of Tanjung Benoa, looking out over the sparkling sea, home to every water sport imaginable.

Sakala is a five-star resort which seamlessly combines modern luxury with Bali’s alluring charms, boasts 247 suites, many opening directly onto the expansive lagoon pool, and 14 decadent villas. The massive resort is also adjacent to the renowned Sakala Beach Club, a beachfront venue with stunning infinity pool overlooking the beach.

The massive resort is also adjacent to the renowned Sakala Beach Club, a beachfront venue with stunning infinity pool overlooking the beach.

The Restaurant, the resort’s breakfast restaurant, offers a delectable buffet with extensive options of cuisine inspired by the world’s finest culinary delights. Lagoon Bar serves energizing tropical drinks to indulge in while relaxing by the resort’s lagoon pool. For guests looking to be pampered and rejuvenated, The Wellness Spa boasts 8 luxurious treatment rooms inspired by Balinese unique architecture and tranquil nature.

For families with children, the resort provides a private activity zone dedicated to the enjoyment of our younger guests in The Kids Club. To add to the indulgence, the resort’s four-level Health Club is equipped with state-of-the-art Technogym equipment.

All New Exquisite Indian Menu for Breakfast 

Resort guests and foodies alike can commence their days with tantalizing and appetizing Indian cuisine served during breakfast at The Sakala Resort Bali. The Restaurant, the resort’s breakfast restaurant, starts launching Indian station showcasing the finest dishes cooked using authentic herbs, spice, and refined ingredients to replicate the Indian taste.

With the latest addition, the five-star resort perched in Tanjung Benoa Beach, Bali, is set to please guests with a new, mouth-watering early meal option to complement the already lavish buffet.

The Indian-inspired breakfast menu comprises of hors-d’oeuvre favorites, including the famous unleavened bread, Naan and Chapatti; an array of exotic curries and main courses served in different varieties every day; and special Indian chutney and condiment. Among the distinctive main courses, The Restaurant also introduces the legendary Tandoori Chicken Makhani, mix-spiced Chana Masala, the vegetarian Aloo Ghobi, and other awe-inspiring Indian foods into the array.