PEAKLIFE

Sugar rush cravers, we’ve got just the right list for you this World Food Day.

 

India has a lot to offer when it comes to food, and when it comes to food we definitely have more to offer for your sweet tooth. Be it our traditional favorites with a twist unimagined or exotic sweets curated in light of gourmet excellency, there’s always something for everyone to tingle their taste buds.

Take a look at some of the best places in India where rest assured your sweet cravings will certainly be satisfied:

 

Sequel, Mumbai

 

An advocate of organic food, this farm-to-fork vegan friendly restaurant offers a whole assortment of healthy yet delicious desserts like the Peruvian Raw Cacao Tart (almond and raisin tart filled with a ganache dehydrated for 10 hours to keep the nutrients intact), Cacao Avo Mousse (Peruvian cacao and Hass avocado mousse topped with cacao nibs and raspberries) and the Apple and Berry Crumble (oat and almond crumble topped with apples and berries).

 

Cubbon Pavilion – ITC Gardenia, Bengaluru

 

With a refined selection of gourmet sweets, Cubbon Pavilion will satiate your sweet tooth gorging on Warm Fig Pudding, the Buttermilk Cheesecake (guava and passionfruit crème with coconut meringue), Angoori Rasmalai (cottage cheese dumplings and saffron milk) and the Pavilion Banofee – a classic banofee pie with caramelized banana and pink salt caramel fudge.

 

Di Ghent Boulangerie, Gurugram

 

Di Ghent Boulangerie will have you drooling with just the very vibe of the place. Indulge here in gratifying sweets like Belgian Chocolate Mousse with Pomegranate Berry Sauce, warm Brielken 310 tart, cheesecakes in Blueberry, Irish, and gourmet cookies Lemon & Cream or Lemon Biscotti. 

 

Sorrento, Shangri-La’s Eros Hotel, Delhi

 

Delving in the restaurant’s special Mount Vesuvius is enough reason to visit Sorrento. The dessert is a sweet pleasure of hazelnut chocolate crème, cocoa soil, almond biscuits and dollops of raspberry sauce poured to delight. 

 

Theos, Delhi

 

At Theos, you’ll definitely be lured to go from one to the next to the next on their tempting menu. Baked mango cheesecake, white wine chicken tart, chocolate Mississippi Mud Pie, and the only North Indian chain to introduce – their Ruby Chocolates. Theos is a definite must-try for all sweet lovers.

 

Masala Library by Jiggs Kalra, Mumbai

 

The epitome of luxuriance, the Masala Library is renowned for its everlasting concepts rooted in ancient flavors and techniques. Much like its cuisine, their desserts here are worthy of all praises. Their Jalebi Caviar is one such legendary dessert that’s been a crowd catcher ever since its beginning.

 

La Folie by Chef Sanjana Patel, Mumbai

 

La Folie has been Mumbai’s darling dessert shop for years. Their Infinite Praline with dark chocolate hazelnut mousse, Nutella crunch and Feuilletine praline is the next best cocoa treat. Their Lemon Tart, with lemon curd, almond frangipane and Italian meringue is perfect for anyone who wants to take a break from chocolate.