By Muskan
We have curated a list for you to delve into the realm of premium restaurants, where innovation and exceptional flavours converge await you.
1. Olive Beach, Bengaluru
This restaurant combines the charm of a beachside Mediterranean villa with the sophistication of fine dining and attentive service. Regular events, such as wine tastings and chef’s table dinners, add an extra layer of allure, making it a sought-after spot for both locals and visitors. A must try tastings are Grilled Fish, Lamb Tagine and Wood-Fired Pizzas!
2. Bomras, Goa
The restaurant offers a unique dining experience with its modern and stylish ambience. Established in 2003 by Chef Bawmra Jap, the restaurant seeks to provide culinary blends from Burma and beyond. Bomras offers a contemporary South-East- Asian-inflected modern cuisine focusing on local and seasonal ingredients, blending traditional flavours and modern cooking techniques. Their signature dishes are their tomato salad and crackling pork and pomelo salad.
3. Izumi, Bandra
Izumi offers a cosy, minimalist setting that embodies the essence of Japanese design. The warm wooden interiors, soft lighting, and understated decor create a serene atmosphere that enhances the dining experience. It is a modern Japanese restaurant with several other locations worldwide, meant to offer a wide range of Japanese Cuisine with a focus on fresh seasonal ingredients curated by Chef Nooresha Kably. They serve a wide range of Sushi, Sashimi & Ramen, with the specific bestsellers being Crispy Edamame Avocado, Pork Tonkotsu Ramen, Spicy Salmon and Spicy Tuna;.
4. Agashiye, Ahmedabad
Situated in the heritage property of the House of MG, a restored heritage building-hotel, Agashiye, which means “on the terrace,” is renowned for its traditional cuisine, elegant ambiance, and exceptional service. The restaurant is a distinguished one that offers a royal dining experience with its authentic Gujarati thali in traditional ‘kansa’ or silver vessels. It would not be wrong to say that the dining experience at Agashiye is much more than the food itself; it’s an experience that transports you to the heart of Gujarat’s culinary heritage. They offer a variety of Gujarati delicacies like Khandvi, Dhokla, Khaman and Undhiyu, with the star being their thalis (platters)!
5. Hakkasan, Mumbai
Hakkasan Mumbai is a must-visit for those seeking an upscale dining experience that marries the elegance of Cantonese cuisine with modern sophistication all in high-end luxury. They also have a distinct bar area, with its impressive selection of cocktails and wines, adds to the upscale vibe, making it a popular spot for both dining and socialising. Hakkasan promises a dining experience that is both luxurious and unforgettable They have a wide menu which comprises salads, soups, dimsums, seafoods etc. with their standouts being Peking Duck, Abalone, Stir-Fried Black Pepper Rib-Eye Beef with Merlot and Szechuan Dumplings.
6. The Table, Mumbai
Another on the list is The Table, located in Colaba, Mumbai, with several awards and recognitions is one of the city’s most celebrated dining destinations. Known for its eclectic menu, farm-to-table ethos, and chic ambiance, The Table offers a unique culinary experience that blends global flavours with local ingredients. Whether you’re in the mood for a casual brunch, a business lunch, or an elegant dinner, the menu will just have the right thing for you! Their specialties are their Sobo Salad, Mac N Cheese and the Table Burger.
7. Carnival By Tresind, Mumbai
Carnival by Tresind is an innovative and upscale dining concept located in Mumbai, known for its modernist take on Indian cuisine and theatrical dining experience , designed to immerse diners in an interactive dining experience. Vibrant colours, contemporary decor, and artistic touches create an atmosphere reminiscent of a carnival, evoking a sense of festivity and excitement. The colours around the ambience are reflected on the plates here as well with their servings of delicious chaat and salads, small plates, as they call it quick bites of their Avocado Galouti kebab, Corn65, Dal Vadi and so on for starters until you’re ready for your Big Plates or main course!
8. Ru, Hyderabad
Ru, located in Hyderabad, is a distinguished restaurant known for its contemporary take on Indian cuisine, with a focus on regional specialties and culinary innovation all along with a stunning view of Jubilee Hills and an amazing sunset. They serve both vegetarian and non-vegetarian delicacies though with their signatures being Ru Butter Chicken, Dal Ru and Hyderabadi Chicken 65.
In conversation with Myles Carroll, Brand Ambassador, DEWAR’S
These restaurants should be on your list!
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