We sat down with the award-winning restaurant’s co-founder and sommelier to decode their recipe for success

The mint new Aer bar arrives a la casa in the clouds in maverick Mumbai

Mumbai, India – 18 May 2023 – Sushi and More, India’s leading Japanese take-away and home delivery food brand, has successfully completed 12 years of revolutionizing the way Indians indulge in Japanese cuisine. Founded by Japanese entrepreneur Harry Hakuei Kosato, who has recently been honoured as a Japanese Cuisine Goodwill Ambassador by the Japanese government, […]

By Kratika Agarwal Mumbai’s thriving dining scene welcomes everyone—from seasoned gourmands to reckless party goers; from the jovial to the discerning; from the early risers to the late night bingers. Your search for the next hangout spot to satiate all your cravings will lead you to the newest secret garden of unique experiences, Butterfly High. […]

By Shilpi Madan Sarkar Saheb Raghvendra Pratap Singh of Jhalamand brings in an atlas of delicious and hearty flavors through the age-old recipes of the House of Jhalamand in the successful second edition of the Royal Rajgharana Festival at The Westin Mumbai Powai Lake in Mumbai. The classic recipes carry a personal touch with the […]

By Kratika Agarwal The culinary traditions in Delhi are known all over the world. The city’s flavourful dishes and aromatic cuisines gave birth to the Dehlnavi Trail. Known for showcasing the finest gastronomic experiences, ITC Hotels brought this heritage cuisine to the forefront in the city, and is now taking it pan India. Already very […]

By Lyla Shroff Wondering how to spend the upcoming weekend? We’ve got some great news for foodies in Mumbai. JW Marriott Mumbai Sahar is bringing the award-winning restaurant Aliyaa to Mumbai for the first time for a two-day pop up on 5th and 6th May 2023. This experience invites you to embark on a captivating […]

Kampai, translating to ‘cheers’ in Japanese, has remained a favorite of its patrons. After serving irresistible Japanese delicacies to bon vivants in Aerocity, young restaurateur and entrepreneur Avantika Sinha Bahl unveils the second outpost of her premium authentic Japanese cuisine restaurant, Kampai – Plate & Pour, at DLF Promenade, Vasant Kunj, with His Excellency Mr. […]

Zerua – meaning “sky” in Basque – is the latest tasteful and elevated addition to Mumbai’s rooftop scene, offering stellar views of the sky, a lively atmosphere, and a selection of signature meals and crafty cocktails to boot. This sky-high rooftop lounge by restaurateur Gaurav Choksey, located in the heart of town and perched high […]