By Muskan Singh
Korean culture has taken India by storm, with K-pop sensations, gripping dramas, and vibrant fashion trends capturing the hearts of millions. Whether it’s the infectious beats of BTS or the immersive storytelling of popular K-dramas, the Korean wave is firmly establishing its roots in Indian society. This cultural phenomenon has not only created a massive fanbase but also sparked an insatiable appetite for Korean cuisine, leading to a surge in restaurants serving authentic dishes across the country.
If you’re craving authentic Korean cuisine but unsure where to begin, fret not! We’ve got you covered. From the bustling streets of Seoul to the tranquil flavours of Jeju, Indian cities are now home to a variety of exquisite restaurants offering the finest Korean dishes. Here are some of the best Korean restaurants in India that you won’t want to miss.
Homiga, Bengaluru
Step into Homiga in Ashok Nagar, Bengaluru, where the spirit of Seoul comes alive in a sizzling symphony of flavours. This enchanting eatery is a haven for Korean BBQ aficionados, featuring grills at every table where attentive staff craft your meal to perfection. Homiga tantalizes with an enticing array of banchan (side dishes) and flavoured soju, making it the perfect spot for lively gatherings with friends and family. Be sure to indulge in must-try delights like Kimchi Jeon (kimchi pancakes), Yangnyeom Chicken, and Japchae.
At Homiga, the dining experience transcends the ordinary with the essence of ‘Ssam,’ a delightful practice of wrapping grilled meats in fresh leafy greens, complemented by pickled vegetables and a touch of ssamjang sauce. This immersive approach invites guests to partake in the artistry of Korean cuisine. With its vibrant atmosphere and authentic offerings, Homiga promises an unforgettable taste of Korea right in the heart of Bangalore.
Hengbok, Andheri West, Mumbai
Located in the heart of Mumbai’s vibrant culinary scene, Hengbok is a must-visit for anyone eager to explore authentic Korean cuisine. This restaurant offers a diverse menu featuring classic Korean BBQ dishes like bulgogi and galbi, along with hearty stews such as kimchi jjigae and doenjang jjigae. Patrons can indulge in a variety of Korean noodles, including japchae and refreshing naengmyeon. One of Hengbok’s standout features is its interactive seafood barbecue, where diners can grill their own meals right at the table, adding a unique touch to the dining experience. With a traditional Korean ambiance and a wide array of options—from deep-fried chicken to kimbap—Hengbok invites food enthusiasts to immerse themselves in the rich flavours of Korea, making it a delightful addition to Mumbai’s eclectic food landscape.
Hahn’s Kitchen, Gurgaon
Hahn’s Kitchen has been excelling at bringing the authentic flavours of Korean cuisine to the Delhi NCR region since 2017. This restaurant offers a variety of nutritious dishes, including seafood hotpots, ginseng chicken soup, and the beloved bibimbap. The earthy decor and tranquil atmosphere create a quintessentially Korean vibe, making it an inviting space for families and food enthusiasts alike.
Popular dishes include bossam (boiled pork wrap), a selection of sushi rolls, and an enticing street food combo featuring kimbap, tteokbokki, and twigim (Korean tempura). For those looking to try something unique, Hahn’s Kitchen also offers Korean breakfast options like yachae juk and kongnamul haejangguk, alongside refreshing mocktails like Gangnam crush and Korean blush. Don’t forget to save room for their delightful milk bingsu to round off your meal!
Busan Korean Restaurant, New Delhi
Nestled in New Delhi’s Majnu Ka Tila, Busan Korean Restaurant offers a traditional dining experience complemented by scenic views of the Yamuna River. This eatery is celebrated for its generous portions and extensive seafood options, making it a delightful destination for both vegetarians and non-vegetarians.
Vegetarians can enjoy the highly recommended kimbap, while meat lovers can indulge in bulgogi tukbap (marinated beef with rice) and dakgalbi (spicy chicken with rice). The cozy ambiance, characterized by floor seating and bamboo decor, provides a refreshing alternative for brunch or dinner. The menu features a variety of dishes, including pancakes, and stews, with standouts like ramen, kimchi deon, tteokbokki, bulgogi, and smoked pork, all served with an array of side dishes such as bean sprouts and kimchi. Notably, Busan also imports unique sodas and soy milk for patrons to enjoy.
Chungdam Premium Restaurant, Gurgaon
Chungdam is a high-end Korean restaurant that offers a remarkable dining experience with a menu filled with traditional and modern dishes inspired by Korean, Chinese, Japanese, and Thai cuisines. Guests can enjoy classic favorites like bibimbap, bulgogi, and kimchi, alongside charcoal-grilled meats such as samgyeopsal (pork belly) and Iberian pork. The warm, modern ambiance is perfect for intimate gatherings or lively nights out, and the drink menu features Korean-style cocktails like soju and makgeolli. For an authentic experience, pair your grilled meats with somaek (soju mixed with beer) and indulge in their comforting haemul pajeon (seafood scallion pancake).
Aeseo Korean Restaurant, Chennai
For those craving a taste of Korea in Chennai, Aeseo Korean Restaurant is a must-visit culinary hotspot that has quickly become a favorite among food lovers. This chic establishment features an extensive menu filled with traditional delights, including kimbap, ramyeon, and flavorful Korean barbecue. Standout dishes like kimchi chicken fried rice, bibim-guksu noodles, and shrimp pancakes have garnered rave reviews, while diners can enjoy unlimited side dishes and complimentary cinnamon tea with each meal. With a commitment to quality, especially in its barbecue meats, Aeseo attracts locals and expats alike, making it one of the most popular Korean dining destinations in Chennai.
Origami, BKC
Step into Origami for an authentic fine dining experience that beautifully blends Japanese and Korean cuisines. This BKC gem invites you to kick off your shoes and sit tatami-style, setting the stage for a culinary adventure. Indulge in some of the best Korean barbecues in town, with perfectly charred meats and signature dishes like sizzling bibimbap, fiery jjamppong, and umami-rich jangyun. Accompanied by traditional sides like kimchi and ssamjang, each meal is a celebration of flavours, best enjoyed with a refreshing bottle of soju. With generous portions and an inviting ambiance, Origami promises a delightful dining experience.
In conversation with Myles Carroll, Brand Ambassador, DEWAR’S
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