It’s that time of the year when one must give up their diets and fulfill their sweet tooth craving. We bring you two simple sweets for this festival season:
Coconut Laddoo
Ingredients
1 cup of freshly grated coconut
1 pinch of Cardamom Powder
½ cup of Jaggery or cane sugar
1 tablespoon Ghee
¼ cup of Water
Instructions
Badam Barfi
Ingredients
2 cups of Almonds soaked in water (boiled and peeled)
397g /can condensed milk (sweetened)
1 cup fresh milk
1 cup Ghee – clarified butter
2tbsp Sugar (granulated)
1/2 tsp Green cardamom
10 pieces Pistachios (sliced)
15 pieces Almonds (sliced)
Tray to set in
Instructions
Stay updated with the latest luxury launches and collections of the week
Buy more than just time!
Check out the latest updates from some of the big banks!
Discover the charms of one of the most fascinating destinations of Central Asia with direct-flights…
This list has something for everyone!
In an exclusive conversation with PEAKLIFE Pankaj Gupta founder, Flavour Pot Foods LLP , lets…