Farm to table lead

Farm-to-table: The hot food trend you can enjoy without leaving home

Restaurants serving farm-to-table menus are the new ‘In’ thing on the gastronomy circuit. The idea of the menu featuring locally sourced ingredients adds to the freshness and delight of the dining experience. PEAKLIFE gives you more on the new and hot food trend. If you’ve eaten out recently, you’ve probably noticed the menus feature locally […]

The Strand Yangon - exterior @PeakLife

Exquisite ‘Farm to Table’ gastronomy experiences in Myanmar

Christian Martena, Executive Chef of The Strand Restaurant at The Strand Yangon, has revealed details of four ground-breaking ‘Farm to Table’ gastronomic tasting menus available throughout February 2018 designed in collaboration with Myanmar’s foremost pioneers of sustainable farming and artisan food production, Sharky’s. The coming together of these two Myanmar gastronomic institutions comes at a […]