On Grill
31
May

Culinary Tourism: Where to go and eat what!

How far would you go to eat something… book a long-haul flight and travel across oceans to experience a special cuisine? Sounds crazy, but that’s what many food enthusiasts and travellers across the world are doing. PEAKLIFE gives you the details of the new surging trend of culinary tourism. Travel for food?? A question not […]


Bitterballen
30
May

Culinary Connections at The Westin Resort Nusa Dua, Bali

Savor Indonesian and Dutch cuisine as the Westin Resort Nusa Dua, Bali present a culinary collaboration at Ikan Restaurant held over two consecutive evenings. Chef I Putu Gede Gunartha is joining forces with Ben Ungermann, runner-up of Australian MasterChef 2017, to satisfy your appetite with an inspiring selection of flavorful dishes. The Westin Resort Nusa […]


LEAD-regional_cuisine_560
17
May

Unique flavors of Greek Cuisine

While you are in Greece, be ready for some splendid gastronomic surprises. The variety, the pure produce and the parallel philosophy of nutrition are the core of the delectable offerings of Greek cuisine. Read on to know more… On the contrary to what many people believe about Greek cuisine, this splendid cuisine has lots of […]


Farm to table lead
23
Apr

Farm-to-table: The hot food trend you can enjoy without leaving home

Restaurants serving farm-to-table menus are the new ‘In’ thing on the gastronomy circuit. The idea of the menu featuring locally sourced ingredients adds to the freshness and delight of the dining experience. PEAKLIFE gives you more on the new and hot food trend. If you’ve eaten out recently, you’ve probably noticed the menus feature locally […]


Taihei-Interior_Banyan-Tree-Phuket
06
Apr

The Louis XIII Gourmand Experience at Nobu

You can call this to be the Cape town’s most indulgent and luxurious dinner! LOUIS XIII and Nobu at One&Only, Cape Town have partnered to create a bespoke dining experience – masterfully blending the unique tasting profiles of LOUIS XIII cognac with the delectable flavoursNobu is renowned for the world over. What’s on offer This […]


BLACK Bar & Grill
22
Mar

Delectable offerings at The Star Sydney

For those traveling to the world down under, here are some recommendations when you halt at Sydney. For an unmatched choice of gastronomic indulgences and bespoke experiences ranging from melodious evenings to one-of-a-kind entertainment avenues, do visit The Star Sydney. Here’s a list of what’s on offer: BLACK Bar & Grill Take refuge from the […]


Tali-Wiru-dining-under-the-stars
19
Mar

The magical culinary experience at TaliWiru

Voyages Ayers Rock Resort’s exclusive evening dining experience in the desert, TaliWiru, (meaning beautiful dune in local Pitjantjatjara) re-opens for its fifth season on 26 March 2018. The open-air gastronomic experience offers a magical evening of fine dining on a remote sand dune overlooking Uluru and the distant domes of Kata Tjuta. This season’s menu features ancient […]


Sweetcorn French Toast
12
Mar

What makes Quayside, Singapore a foodies paradise

When in Singapore, you can’t miss the opportunity of visiting the ‘Soho of Singapore’ –  Quayside! For those who’ve yet to experience this vibrant dining destination, here are 10 things about Quayside that’ll inspire a visit. Round the clock, al fresco dining Quayside comes to life in the morning and remains open late into the […]